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Re: Repair Pal
Posted to Shop Management Forum on 4/5/2017 3 Replies

Peter, here's my definition of a good steak. First, a table knife is used to hold the meat gently, while you easily pull off a bite with your fork. If you have to use a sharp knife, it's a fail. If you have to use a knife, even a table knife, with a back and f... Login to read more.

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