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International Automotive Technicians Network
Re: menu-priced customers
Posted to Shop Management Forum on 1/31/2010

I hear you on the butchered salvage car. I once went over a late model Highlander with silt all under the dash and in the HVAC vents. Clearly the car had been under water but unfortunately it was brought in not for a pre-purchase inspection but to see if the b... Login to read more.