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Re: Bbq grill time for an upgrade any tips
Posted to Open Discussion Forum on 9/5/2020 21 Replies

Mines at least 12 years old isnt even a label on it its old I'm told the newer ones produce a lot more heat but the one thing that needs done after cooking fish is a high temp burn off something the traeger cant hit.

The kamado egg etc can hit 700 plus if yo... Login to read more.

21 Replies Received (View Replies)